The best delicious Lebkuchen (german Honey Cakes) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lebkuchen (german Honey Cakes) recipe today!
Hello my friends, this Lebkuchen (german Honey Cakes) recipe will not disappoint, I promise! Made with simple ingredients, our Lebkuchen (german Honey Cakes) is amazingly delicious, and addictive, everyone will be asking for more Lebkuchen (german Honey Cakes).
What Makes This Lebkuchen (german Honey Cakes) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lebkuchen (german Honey Cakes).
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1 c Honey
3/4 c Light brown sugar
1 Lemon; juice of
2 Eggs; beaten
2 1/2 c Flour; sifted
1 ts Baking soda
1/2 ts Nutmeg
1/2 ts Cloves
1 ts Cinnamon
1/4 c Almonds; shredded
1/4 c Citron; chopped
Combine honey, sugar, lemon juice and rind from the lemon. Beat in
egg. Sift dry ingredients and add to egg mixture. Add citron and nuts and
let stand one day (covered). Roll out dough 1/2 inch thick and cut into
fancy shapes. Bake on buttered cookie sheet in 400 degree oven until
browned.
From
Yields
1 Servings
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