The best delicious Marble Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Marble Cheesecake recipe today!
Hello my friends, this Marble Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Marble Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Marble Cheesecake.
What Makes This Marble Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Marble Cheesecake.
Ready to make this Marble Cheesecake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
BASE
1 c Graham cracker crumbs
3 tb Sugar
3 tb Margarine, melted
BODY
3 pk 8-ounce cream cheese, soften
3/4 c Sugar
1 ts Vanilla
3 ea Eggs
1 oz Square unsweetened chocolate
BASE: Combine crumbs, sugar and margarine; press onto bottom of 9-
inch springform pan. Bake at 350, 10 minutes.
BODY: Combine cream cheese, sugar and vanilla, mixing at medium
speed on electric mixer until well blended. Add eggs, one at a time,
mixing well after each addition. Blend chocolate into 1 cup batter.
Spoon plain and chocolate batters alternately over crust; cut through
batters with knife several times for marble effect. Bake at 450, 10
minutes. Reduce oven temperature to 250; continue baking 30 minutes.
Loosen cake from rim of pan; cool before removing rim of pan. Chill.
Yields
6 Servings
Leave a Reply