The best delicious Marble Chocolate Chip Cupcakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Marble Chocolate Chip Cupcakes recipe today!
Hello my friends, this Marble Chocolate Chip Cupcakes recipe will not disappoint, I promise! Made with simple ingredients, our Marble Chocolate Chip Cupcakes is amazingly delicious, and addictive, everyone will be asking for more Marble Chocolate Chip Cupcakes.
What Makes This Marble Chocolate Chip Cupcakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Marble Chocolate Chip Cupcakes.
Ready to make this Marble Chocolate Chip Cupcakes Recipe? Let’s do it!
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1 ea 8-ounce package cream cheese 1 ts Soda
-softened 1/2 ts Salt
1 1/2 c Sugar; divided 1/4 c Cocoa
1 ea Egg; slightly beaten 1 c ;Water
1/8 ts Salt 1/2 c Vegetable oil
1 ea 6-ounce package semisweet 1 tb Vinegar
-chocolate morsels 1 ts Vanilla extract
1 1/2 c All-purpose flour
Combine cream cheese and 1/2 cup sugar; beat until smooth. Add
egg, 1/8 teaspoon salt, and chocolate morsels, stirring well. Set
aside.
Combine flour, remaining 1 cup sugar, soda, 1/2 teaspoon salt, and
cocoa; stir until blended. Add water, oil, vinegar, and vanilla; stir
until batter is smooth. Spoon batter into paper-lined muffin pans,
filling half-full. Spoon a tablespoonsful of cream cheese mixture
into center of each cupcake. Bake at 350 degrees F for 25 to 30
minutes or until cupcakes test done. Yield: 18 cupcakes.
Mrs. Jack O’Bryan of Missouri in October, 1981 “Southern Living”
Typos by Jeff Pruett
Yields
18 cupcakes
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