The best delicious Marmalade Eggy Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Marmalade Eggy Bread recipe today!
Hello my friends, this Marmalade Eggy Bread recipe will not disappoint, I promise! Made with simple ingredients, our Marmalade Eggy Bread is amazingly delicious, and addictive, everyone will be asking for more Marmalade Eggy Bread.
What Makes This Marmalade Eggy Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Marmalade Eggy Bread.
Ready to make this Marmalade Eggy Bread Recipe? Let’s do it!
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Knob of butter
4 sl Bread
1 tb Marmalade
1 Egg
4 tb Double cream
-FOR THE CARAMEL SAUCE-
50 g Butter
150 ml Double cream
100 g Caster sugar
1 Melt the butter in a small frying pan. Using a 4cm-wide scone cutter, cut
a circle from each of the slices of bread. Spread the marmalade on two of
the circles and place the remaining ones on top to make a sandwich. Whisk
the egg and cream together and dip each sandwich in to absorb the mixture.
Fry the eggy bread for 2-3 minutes on each side until golden and set.
2 To make the sauce: Heat the butter, sugar and cream together for a few
minutes to combine. To serve, place on a plate and spoon over the sauce.
Yields
2 servings
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