The best delicious Martha Washington Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Martha Washington Cake recipe today!
Hello my friends, this Martha Washington Cake recipe will not disappoint, I promise! Made with simple ingredients, our Martha Washington Cake is amazingly delicious, and addictive, everyone will be asking for more Martha Washington Cake.
What Makes This Martha Washington Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Martha Washington Cake.
Ready to make this Martha Washington Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Shortening
2 c Sugar
4 Egg yolks
1 ts Vanilla extract
3 c All-purpose flour,sifted
1/4 ts Salt
3 ts Baking powder
1 c Milk
4 Stiffly beaten egg whites
start oven at 350 degrees. grease three 8-inch layer-cake pans,line with
wax paper and grease the paper. cream the shortening and sugar thoroughly.
add egg yolks and vanilla;beat well. sift dry ingredients together; add
alternately with milk. fold in egg whites. bake in prepared pans in oven
for 30 minutes. take cake out of oven and let cool. frost with your
favorite frosting, i usually use a white frosting and decorate with
red,white, and blue for the fourth of july.
Yields
1 Servings
Leave a Reply