The best delicious Mexican Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mexican Corn Bread recipe today!
Hello my friends, this Mexican Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Mexican Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Mexican Corn Bread.
What Makes This Mexican Corn Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mexican Corn Bread.
Ready to make this Mexican Corn Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Cornmeal
1 c Flour
2 tb Sugar
4 ts Baking powder
1/2 ts Chili powder
2 Eggs, beaten
1/2 c Milk
1/2 c Butter, melted
1 tb Jalapeno pepper, chopped
1/2 c Sweet red peppers, chopped
1/2 c Onion, chopped
1 cn Creamed corn
1 c Monterey jack cheese,
-shredded
Sift dry ingredients together. Beat together milk and eggs. Beat in melted
butter. Add to dry ingredients. Stir in remaining ingredients. Mix
thoroughly. Pour into a greased 8″ or 9″ square pan. Bake 30 minutes at 400
degrees.
Yields
8 Servings
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