The best delicious Mini White Breads recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mini White Breads recipe today!
Hello my friends, this Mini White Breads recipe will not disappoint, I promise! Made with simple ingredients, our Mini White Breads is amazingly delicious, and addictive, everyone will be asking for more Mini White Breads.
What Makes This Mini White Breads Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mini White Breads.
Ready to make this Mini White Breads Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk (1/4 oz.) active dry yeast 1 ts Salt
1 tb Sugar 1/2 c Milk
1/3 c Warm water (110-115 2 ts Butter or margarine —
Degrees) Melted
2 1/4 c (to 2 1/2 cups) flour Additional melted butter
Combine yeast, sugar and water in a large mixing bowl. Add 1 1/2 cups
of flour, salt, milk and butter. Mix for 3 minutes on medium speed.
Add enough remaining flour to form a soft dough. Turn onto a floured
board; knead until smooth and elastic, 6-8 minutes. Place in a
greased bowl, turning once to grease top. Cover and let rise in a
warm place until doubled, about 45 minutes. Punch dough down. Divide
in half; shape into two loaves and place in greased 5 3/4 x 3 1/8 x 2
1/4″ pans. Cover and let rise until doubled, about 30 minutes. Bake
at 375 degrees for 30 minutes or until golden brown. Remove from
pans; cool on wire racks. Brush tops with melted butter. Note: This
recipe looks like it would work beautifully in a bread machine on the
dough cycle. You might want to watch it as it mixes to make sure a
nice ball is forming and add more flour or liquids as needed. Be
sure that melted butter has cooled! You could probably bake it in the
bread machine as a single loaf too. Yields: 2 loaves.
Yields
24 servings
Leave a Reply