Mom's Bread Pudding Recipe

The best delicious Mom's Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mom's Bread Pudding recipe today!

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Ingredients & Directions


1 Egg
1/2 c Sugar
2 c Milk
1 1/2 c Bread Cubes
1 ts Cinnamon
1/2 ts Cloves
1/2 ts Allspice
1/4 ts Nutmeg
1 ts Butter, melted
1/8 ts Salt
1 1/2 c Chocolate Chips

Beat egg until light, add sugar and milk, then pour over torn up bread
cubes. Add spices, butter, salt and chocolate chips, stir well. Pour
into a baking dish, set this in a pan of water and bake in a slow
oven (300 degrees) for 45 to 50 minutes, or until firm. Serve as is,
with milk or cream on it or with any sauce. Also good cold.

I don’t always use a water bath when I make it because I like mine
extra crisp and not overly soggy in the middle.


Yields
6 Servings

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