The best delicious Mom's Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mom's Pound Cake recipe today!
Hello my friends, this Mom's Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Mom's Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Mom's Pound Cake.
What Makes This Mom's Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mom's Pound Cake.
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5 Eggs 1/2 ts Baking powder
3 c Sugar 1 1/2 ts Vanilla and lemon extrac
3 c Flour 1 c Butter
1 c Milk
Butter and flour pan well. Cream butter and sugar. Add extract then
add eggs, one at a time, beating well after each addition. Add milk
and flour alternately. Bake at 300 degrees in cold oven for 1 1/4
hours. Let pan cool well before taking cake out. Randy Rigg
Yields
1 servings
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