The best delicious Mori-nu Lite Pumpkin Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mori-nu Lite Pumpkin Pie recipe today!
Hello my friends, this Mori-nu Lite Pumpkin Pie recipe will not disappoint, I promise! Made with simple ingredients, our Mori-nu Lite Pumpkin Pie is amazingly delicious, and addictive, everyone will be asking for more Mori-nu Lite Pumpkin Pie.
What Makes This Mori-nu Lite Pumpkin Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mori-nu Lite Pumpkin Pie.
Ready to make this Mori-nu Lite Pumpkin Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 pk (12.3 oz each) of Mori-Nu
-Lite Extra-Firm tofu
2 c Cooked pumpkin (can used
-canned)
2/3 c Sweetener of choice
1 ts Vanilla
1 1/2 ts Ground cinnamon
3/4 ts Ground ginger
1/4 ts Ground nutmeg
1/8 ts Ground cloves
Drain tofu and blend in a food processor or blender until smooth. Add the
remaining ingredients and blend well. Pour into a 9″ pie pan. Bake in a
preheated 350 degree F oven for approximately 1 hour. Filling will be soft,
but will firm up as it chills. Chill and serve.
Makes 1 pie (8 servings). Per serving: 122 calories, 4 g protein, 1 g fat,
26 g carbohydrate, 49 mg sodium, 0 mg cholesterol.
Yields
1 Servings
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