New England Meat Pie Recipe

The best delicious New England Meat Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this New England Meat Pie recipe today!

Hello my friends, this New England Meat Pie recipe will not disappoint, I promise! Made with simple ingredients, our New England Meat Pie is amazingly delicious, and addictive, everyone will be asking for more New England Meat Pie.

What Makes This New England Meat Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this New England Meat Pie.

Ready to make this New England Meat Pie Recipe? Let’s do it!

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Ingredients & Directions


1 lb Ground beef 16 oz Tomato sauce
1 Onion chopped 1 Egg
1/4 c Dry bread crumbs 1 ts Salt
10 oz Frozen mixed vegetables 2 tb Vegetable oil
1/2 ts Crushed thyme 12 oz Pkg frozen hash browns
6 Slices cheese, in strips

Combine beef, 2 tbs tomato sauce, onion, egg, bread crumbs and salt; shape
into 1-inch meatballs. In skillet lightly brown meatballs.; drain fat. Stir
in rest of tomato sauce, mixed vegetables, thyme and pepper; simmer 5
minutes. Meanwhile, press potatoes over bottom of baking dish; drizzle
with oil and place under broiler until lightly browned. Spoon meatball
mixture over; arrange cheese strips in lattice pattern on top. Bake at 375
degrees for 25 minutes.


Yields
4 servings

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