New England Meat Pie Recipe

The best delicious New England Meat Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this New England Meat Pie recipe today!

Hello my friends, this New England Meat Pie recipe will not disappoint, I promise! Made with simple ingredients, our New England Meat Pie is amazingly delicious, and addictive, everyone will be asking for more New England Meat Pie.

What Makes This New England Meat Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this New England Meat Pie.

Ready to make this New England Meat Pie Recipe? Let’s do it!

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Ingredients & Directions


1 lb Ground beef
1 Onion chopped
1/4 c Dry bread crumbs
10 oz Frozen mixed vegetables
1/2 ts Crushed thyme
6 Slices cheese, in strips
16 oz Tomato sauce
1 Egg
1 ts Salt
2 tb Vegetable oil
12 oz Pkg frozen hash browns

Combine beef, 2 tbs tomato sauce, onion, egg, bread crumbs and salt;
shape into 1-inch meatballs. In skillet lightly brown meatballs.;
drain fat. Stir in rest of tomato sauce, mixed vegetables, thyme and
pepper; simmer 5 minutes. Meanwhile, press potatoes over bottom of
baking dish; drizzle with oil and place under broiler until lightly
browned. Spoon meatball mixture over; arrange cheese strips in
lattice pattern on top. Bake at 375 degrees for 25 minutes.

Yields
4 Servings

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