The best delicious No-roll Pie Dough recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this No-roll Pie Dough recipe today!
Hello my friends, this No-roll Pie Dough recipe will not disappoint, I promise! Made with simple ingredients, our No-roll Pie Dough is amazingly delicious, and addictive, everyone will be asking for more No-roll Pie Dough.
What Makes This No-roll Pie Dough Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this No-roll Pie Dough.
Ready to make this No-roll Pie Dough Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/4 c All-purpose flour
3 tb Sugar
1 pn Salt
1/4 ts Baking powder
6 tb Cold butter
1 lg Egg
COMBINE THE FLOUR, sugar, salt and baking powder in a mixing bowl.
Cut the butter into six or eight pieces and distribute over the dry
ingredients. Rub in the butter finely, usingfingertips or pastry
blender, until the mixture resembles a fine powder. DO
Makes one 10- or 11-inch tart shell or 9-inch pie shell.
NICK MALGIERI – PRODIGY GUEST CHEFS COOKBOOK
Yields
1 servings
Leave a Reply