Oatmeal Pancakes Recipe

The best delicious Oatmeal Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oatmeal Pancakes recipe today!

Hello my friends, this Oatmeal Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Oatmeal Pancakes is amazingly delicious, and addictive, everyone will be asking for more Oatmeal Pancakes.

What Makes This Oatmeal Pancakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oatmeal Pancakes.

Ready to make this Oatmeal Pancakes Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1/2 C Flour, whole wheat 1 T Honey
1 1/2 C Rolled oats 1 T Butter, melted
1 T Baking powder 1 1/2 C Milk
1 t Ground cinnamon, 1 Apple, peeled,
-or more to taste -cored and shredded,
1/2 t Nutmeg, or more OR
-to taste (optional) 1/2 C Raisins, or other
1 Egg, beaten -fruit (optional)

Combine the dry ingredients in a bowl.

Add the honey, butter, milk and fruit to the egg, then combine with the dry
mixture. The batter should be fairly thick. If it seems too thick, add a
bit more milk. Cook on a hot, lightly buttered griddle.

NOTES:

* Oatmeal and whole wheat pancakes — I got this recipe from a friend. As
she was relating it to me, we agreed on some modifications. Yield: Serves
3-4.

: Difficulty: easy.
: Time: 20 minutes.
: Precision: approximate measurement OK.

: Ed Gould
: mt Xinu, Berkeley, California, USA
: {ucbvax,uunet}!mtxinu!ed

:


Yields
3 servings

Leave a Reply

Your email address will not be published. Required fields are marked *