The best delicious Old Fashioned Rhubarb Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old Fashioned Rhubarb Pie recipe today!
Hello my friends, this Old Fashioned Rhubarb Pie recipe will not disappoint, I promise! Made with simple ingredients, our Old Fashioned Rhubarb Pie is amazingly delicious, and addictive, everyone will be asking for more Old Fashioned Rhubarb Pie.
What Makes This Old Fashioned Rhubarb Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Old Fashioned Rhubarb Pie.
Ready to make this Old Fashioned Rhubarb Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Unbaked 9″ pie shell
Top and bottom
4 c Cut rhubarb
2 Eggs
1 c Sugar
1/2 c Milk
1 tb Flour
1 ds Of salt
Evenly distribute rhubarb in pie shell. In a mixing bowl beat eggs and
sugar until thick. Add milk, salt and flour. Beat until well blended.
Pour over diced rhubarb. Bake at 350 for 1 hour or until firm in the
center.
You may use this same recipe to make any fresh fruit pie but you
should only use 3 cups of fresh fruit instead of 4 cups of rhubarb.
Yields
1 servings
Leave a Reply