The best delicious Peach Pie Alaska recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peach Pie Alaska recipe today!
Hello my friends, this Peach Pie Alaska recipe will not disappoint, I promise! Made with simple ingredients, our Peach Pie Alaska is amazingly delicious, and addictive, everyone will be asking for more Peach Pie Alaska.
What Makes This Peach Pie Alaska Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peach Pie Alaska.
Ready to make this Peach Pie Alaska Recipe? Let’s do it!
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3 oz Package peach gelatin 1 c Diced, fresh peaches
(Jello brand) 3 1/2 c Cool Whip topping, thawed
2/3 c Boling water 1 9 inch deep dish pie shell,
1 c Vanilla ice cream Baked and cooled
Dissolve gelatin in boiling water. Add ice cream by spoonfuls. Stir
until melted and smooth. Blend in whipped topping and fruit. Chill
if necessary, until mixture will mound. Spoon into crust. Chill
about 3 hours or freeze until firm. Randy Rigg
Yields
3 servings
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