The best delicious Persimmon Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Persimmon Cake recipe today!
Hello my friends, this Persimmon Cake recipe will not disappoint, I promise! Made with simple ingredients, our Persimmon Cake is amazingly delicious, and addictive, everyone will be asking for more Persimmon Cake.
What Makes This Persimmon Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Persimmon Cake.
Ready to make this Persimmon Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Sugar 1 ts Cinnamon
1 ts Allspice 3 x Eggs
8 tb Margarine 2 c Persimmon pulp
1 c Raisins 2 c Nuts
3 c Flour 1 ts Nutmeg
1 c Chopped dates 1 ts Baking powder
Cream margarine and sugar;add eggs.Mix all dry ingredients.Add
persimmon pulp to egg and sugar mix.Gradually add flour mixture.Add
raisins,chopped dates and nuts.Bake at 325F for 1-1 1/2 hours.Test
with toothpick so you don’t overcook.Makes a very moist cake. Recipe
by Vera Franklin
Yields
1 servings
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