The best delicious Peta Applesauce Bran Breakfast Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peta Applesauce Bran Breakfast Cake recipe today!
Hello my friends, this Peta Applesauce Bran Breakfast Cake recipe will not disappoint, I promise! Made with simple ingredients, our Peta Applesauce Bran Breakfast Cake is amazingly delicious, and addictive, everyone will be asking for more Peta Applesauce Bran Breakfast Cake.
What Makes This Peta Applesauce Bran Breakfast Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peta Applesauce Bran Breakfast Cake.
Ready to make this Peta Applesauce Bran Breakfast Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/4 c Margerine
2 c Applesauce; sweet or unsweet
1 c Flour; unbleached
1 1/2 c Unprocessed wheat bran
-flakes or oat bran
1 c Sugar
1 ts Baking soda
1 ts Cinnamon
1/2 ts Nutmeg
1/4 ts Cloves
1 c Raisins
1 c Nuts; chopped
Preheat the oven 350. Grease the bottom only of a 9 inch square
baking pan.
In a large saucepan, heat the margerine and applesauce together over
med heat until the margerine is just melted, then remove from heat.
Add the remaining ingredients, stir quickly to moisten, then pour the
batter into the baking pan.
Bake 25-30 mins, or until a toothpick inserted in the center comes out
clean.
From the Compassionate Cook by PETA and Ingrid Newkirk
Yields
6 servings
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