The best delicious Pineapple And Lemon Chessecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pineapple And Lemon Chessecake recipe today!
Hello my friends, this Pineapple And Lemon Chessecake recipe will not disappoint, I promise! Made with simple ingredients, our Pineapple And Lemon Chessecake is amazingly delicious, and addictive, everyone will be asking for more Pineapple And Lemon Chessecake.
What Makes This Pineapple And Lemon Chessecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pineapple And Lemon Chessecake.
Ready to make this Pineapple And Lemon Chessecake Recipe? Let’s do it!
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-CRUST-
1 pk Biscuits
125 g Melted butter
FILLING
250 g Cream chesse
1 c Sugar
1 pk Lemon jelly
2 Lemons ; juice of
3/4 c Boiling water
500 g Evaporated milk which has
-been chilled
1 cn (small) crushed pineapple
Crust: Make this into crust and press over tin. Chill.
Filling: Soften cream chesse,stir in sugar.In another bowl place jelly and
lemon juice, add water.Stir well. Pour evap milk into large bowl and beat
til thick.beat all together add pineapple, spread over base and chill.
Yields
1 Servings
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