The best delicious Pizza Potato Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pizza Potato Cakes recipe today!
Hello my friends, this Pizza Potato Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Pizza Potato Cakes is amazingly delicious, and addictive, everyone will be asking for more Pizza Potato Cakes.
What Makes This Pizza Potato Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pizza Potato Cakes.
Ready to make this Pizza Potato Cakes Recipe? Let’s do it!
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1 1/2 lb Potatoes
4 tb Milk
1 oz Butter
1 bn Chives, Chopped
1 oz Plain Flour
6 tb Vegetable Oil
2 lg Tomatoes, sliced
8 oz Mozzarella, Cubed
8 Sun-dried Tomatoes, drained
1 oz Red Leicester Cheese, Grated
8 Sprigs Fresh Oregano
Boil the potatoes. Drain, add the milk and butter then mash. Season
and add chives. Allow to cool slightly then shape into 4 cakes about
5 inches in diameter. Lightly coat in flour.
Heat 4 Tablespoons oil in a large, heavy-based pan. Fry Potato Cakes
for 5 minutes each side until crisp and golden. Arrange tomatoes,
mozzarella and sun-dried tomatoes over each. Sprinkle with red
leicester cheese and half the oregano, then season with ground black
pepper.
Drizzle over remaining oil and place pan under a hot grill for about 5
minutes until topping is warmed through. Sprinkle over remaining
oregano to serve.
Yields
4 Servings
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