The best delicious Potato Rolls Or Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Potato Rolls Or Bread recipe today!
Hello my friends, this Potato Rolls Or Bread recipe will not disappoint, I promise! Made with simple ingredients, our Potato Rolls Or Bread is amazingly delicious, and addictive, everyone will be asking for more Potato Rolls Or Bread.
What Makes This Potato Rolls Or Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Potato Rolls Or Bread.
Ready to make this Potato Rolls Or Bread Recipe? Let’s do it!
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1 tb Yeast 2 Eggs
1 1/2 c Lukewarm water or potato 1/4 To 1/2 c soft butter or oil
Water 1 c Lukewarm mashed potatoes
1/4 c To 1/2 c sugar or honey 7 c To 7 1/2 c whole wheat flour
1 1/2 ts Salt
Dissolve yeast in water. Add sugar, salt, eggs, butter, potatoes.
Stir in flour to make a pliable dough. Knead 5 to 10 minutes. Let
rise until doubled in a warm place, or cover and let rise in
refrigerator for at least 2 hours.
Form dough into about 48 balls and place in greased baking pans or
muffin tins; or make into 2 loaves. Let rise until doubled. Bake
rolls at 400F for 15 minutes; loaves at 350F for 30 to 40 minutes.
Yields
48 servings
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