The best delicious Prune-walnut Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Prune-walnut Biscuits recipe today!
Hello my friends, this Prune-walnut Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Prune-walnut Biscuits is amazingly delicious, and addictive, everyone will be asking for more Prune-walnut Biscuits.
What Makes This Prune-walnut Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Prune-walnut Biscuits.
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1 pk (8 oz) refrigerator biscuits 1/4 c Chopped walnuts
2 tb Melted margarine 1 tb Sugar
10 Prunes, pitted and cooked 1/4 ts Cinnamon
Place biscuits in greased 8 inch layer cake pan. Brush with half of
the margarine. Press a prune in center of each biscuit. Sprinkle
with walnuts, sugar and cinnamon. Drizzle with remaining margarine.
Bake in preheated 425 degree oven 15 to 20 minutes. Serve Warm ==
Courtesy of Dale & Gail Shipp, Columbia Md. ==
Yields
1 pan full
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