The best delicious Pumpkin Chocolate Chip Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Chocolate Chip Bread recipe today!
Hello my friends, this Pumpkin Chocolate Chip Bread recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Chocolate Chip Bread is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Chocolate Chip Bread.
What Makes This Pumpkin Chocolate Chip Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Chocolate Chip Bread.
Ready to make this Pumpkin Chocolate Chip Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-BREAD-
1/2 c Butter or Margarine
1 c Sugar
2 Eggs
1 1/4 c Canned Pumpkin
2 c Flour
1 ts Baking Soda
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Pumpkin Pie Spice
1/4 ts Cloves
1/4 ts Ginger
1/4 c Chocolate Chips
1/4 c Chopped Walnuts
-GLAZE-
1 tb Heavy Cream
1/2 c Powdered Sugar
*** Bread ***
In a large bowl, cream butter and gradually add the sugar, eggs and
pumpkin. Mix well. Combine the dry ingredients and stir into the cream
mixture, blending well. Stir in chips and nuts. Pour in a greased and
floured 9×5 loaf pan. Bake in a preheated 350oF oven for 45-50 minutes
until test done. Cool on rack.
*** Glaze ***
Stir together and spread over bread.
Yields
1 Servings
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