Pumpkin Pie Spice Loaf Recipe

The best delicious Pumpkin Pie Spice Loaf recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Pie Spice Loaf recipe today!

Hello my friends, this Pumpkin Pie Spice Loaf recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Pie Spice Loaf is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Pie Spice Loaf.

What Makes This Pumpkin Pie Spice Loaf Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Pie Spice Loaf.

Ready to make this Pumpkin Pie Spice Loaf Recipe? Let’s do it!

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Ingredients & Directions


-SMALL-
1 c Unsweetened chunky 2 tb Dark brown sugar
Applesauce 1 1/2 ts Pumpkin pie spice
2 tb Butter or canola oil 1/2 ea To 1 tsp salt, to taste
2 c Unbleached flour 1 1/2 ts Active dry yeast
1/2 c Wheat bran

-LARGE-
1 1/3 c Unsweetened chunky 3 tb Dark brown sugar
Applesauce 2 ts Pumpkin pie spice
3 tb Butter or canola oil 1 ea To 2 tsp salt, to taste
3 c Unbleached flour 2 ts Active yeast
3/4 c Wheat bran

Spoon the applesauce into the baking pan of your bread machine, and
add the butter, or canola oil, flour, wheat bran, brown sugar,
pumpkin pie spice, salt and yeast. (Following your manufacturers
instructions) Use the rapid bake cycle on your machine. Origin: Bread
Machine Sweets and Treats, by Richard W. Langer Shared by: Sharon
Stevens


Yields
2 servings

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