The best delicious Pumpkin Spice Bread R T recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Spice Bread R T recipe today!
Hello my friends, this Pumpkin Spice Bread R T recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Spice Bread R T is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Spice Bread R T.
What Makes This Pumpkin Spice Bread R T Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Spice Bread R T.
Ready to make this Pumpkin Spice Bread R T Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 c Flour
2 ts Baking Powder
1 ts Baking Soda
1 ts Ground Cinnamon
1/2 ts Ground Allspice
2 Egg Beaters 99% Egg
-Substitute, *Note
16 oz Pumpkin; Canned
1 c Brown Sugar
1/2 c Maple Syrup; Flavored
1 1/2 tb Oil; **Note
3/4 c Raisins
1/2 c Chopped Walnuts; ***Note
*NOTE: Original recipe called for 2 regular eggs
**NOTE: Original recipe used 1/4 C oil…I reduced it and it can probably
still be reduced further
***NOTE: Original recipe used 3/4 C chopped walnuts
Preheat oven to 350 deg F. Spray a 9 x 5″ loaf pan with nonstick spray. In
large bowl, mix first 5 ingredients. In medium bowl, beat eggs, pumpkin,
brown sugar, syrup and oil. Gently stir pumpkin mixture into flour mixture.
Stir in raisins and walnuts.
Spoon batter into loaf pan. Bake for 1 hour, or until inserted toothpick
comes out clean. Cool bread in loaf pan; turn out of pan to wrap or serve.
This was quite good. Be sure to check it in a couple of places with a
toothpick or it might have a mushy surprise for you in the middle!!
Entered into
Yields
10 Servings
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