The best delicious Quick & Easy Chocolate Chip Cherry Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Quick & Easy Chocolate Chip Cherry Pie recipe today!
Hello my friends, this Quick & Easy Chocolate Chip Cherry Pie recipe will not disappoint, I promise! Made with simple ingredients, our Quick & Easy Chocolate Chip Cherry Pie is amazingly delicious, and addictive, everyone will be asking for more Quick & Easy Chocolate Chip Cherry Pie.
What Makes This Quick & Easy Chocolate Chip Cherry Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Quick & Easy Chocolate Chip Cherry Pie.
Ready to make this Quick & Easy Chocolate Chip Cherry Pie Recipe? Let’s do it!
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21 oz Cherry pie filling
1 tb Cornstarch
1 Graham cracker crumb crust
-(9-ounce size)
8 oz Cream cheese; softened
1/4 c Sugar
2 Eggs
1/2 ts Almond extract
1/2 ts Vanilla extract
1/2 c Hershey’s Chocolate Chips
-OR Reg. or Mini Semi-Sweet
Heat oven to 350?F. In bowl, stir together pie filling and cornstarch
until blended; pour into crust. Beat cream cheese, sugar, eggs and
extracts; pour evenly over pie filling. Sprinkle chocolate chips
evenly over top. Bake 35 to 40 minutes or until almost set in center.
Cool completely on wire rack. Cover; refrigerate. Refrigerate
leftover pie. 8 to 10 servings.
[Hershey’s is a registered trademark of Hershey Foods Corporation.]
[Recipe may be reprinted courtesy of the Hershey Kitchens.]
Meal-
Yields
1 Pie
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