The best delicious Raspberry Sauced Fruit Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Raspberry Sauced Fruit Cakes recipe today!
Hello my friends, this Raspberry Sauced Fruit Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Raspberry Sauced Fruit Cakes is amazingly delicious, and addictive, everyone will be asking for more Raspberry Sauced Fruit Cakes.
What Makes This Raspberry Sauced Fruit Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Raspberry Sauced Fruit Cakes.
Ready to make this Raspberry Sauced Fruit Cakes Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Crushed vanilla wafers
2 tb Butter; melted
8 oz Package cream cheese
1/2 c Sugar
1 tb All-purpose flour
2 Eggs
3 tb Milk
1 Recipe raspberry sauce
Preheat oven 350 degrees Fahrenheit. Combine vanilla wafers and butter.
Divide mixture among muffin cups. Press onto bottom to form a firm and even
crust. In mixer bowl beat cream cheese, sugar, flour, vanilla until well
combined. Add eggs, beat until combined. Stir in milk. Divide mixture among
muffin cups. Bake about 20 minutes cool chill 20 minutes before spooning
raspberry sauce on them.
Raspberry Sauce: In blender combine 1-1/2 cups loose packed raspberries,
1/4 cup sugar, 1 teaspoon lemon juice, and 1 teaspoon raspberry liqueur.
Blend until smooth. ThePoet102
Yields
1 Servings
Leave a Reply