The best delicious Rave Review Fruit Pancake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rave Review Fruit Pancake recipe today!
Hello my friends, this Rave Review Fruit Pancake recipe will not disappoint, I promise! Made with simple ingredients, our Rave Review Fruit Pancake is amazingly delicious, and addictive, everyone will be asking for more Rave Review Fruit Pancake.
What Makes This Rave Review Fruit Pancake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rave Review Fruit Pancake.
Ready to make this Rave Review Fruit Pancake Recipe? Let’s do it!
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2 Apples — peeled and sliced
1 ts Ground cinnamon
1/2 c Sugar
1/2 c Packed brown sugar
1 c Milk
4 Eggs
1 c Self-rising flour
2 tb Butter
* Substitute firm, ripe, unpeeled and sliced pears or fresh peach
slices if you prefer.
1. Peel, core and thinly slice 2 large apples. 2. Blend the cinnamon
and both sugars. Add the apple slices and stir to coat thoroughly. 3.
In a blender place the milk, eggs, flour and a dash of salt if you
wish. Blend until smooth. 4. Melt butter (about 2 tablespoons) in
oven-proof skillet. Add apple mixture and saute until sugars have
melted. Spread the apples in an even layer and pour the batter over
this mixture. Add a few raspberries to apple mixture if you wish. 5.
Bake in preheated 425-degree oven for 25-30 minutes, or until pancake
is puffed and edges are golden brown.
Serve with syrup or your choice of toppings.
Yields
4 servings
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