The best delicious Raw Apple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Raw Apple Cake recipe today!
Hello my friends, this Raw Apple Cake recipe will not disappoint, I promise! Made with simple ingredients, our Raw Apple Cake is amazingly delicious, and addictive, everyone will be asking for more Raw Apple Cake.
What Makes This Raw Apple Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Raw Apple Cake.
Ready to make this Raw Apple Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Oil 3 c Self rising flour
2 c Sugar Topping
4 Raw apples, chopped 1 c Sugar
3 Eggs 1 Stick of margarine
1 c Pecans 1 cn Condensed milk
1 ts Cinnamon 1 ts Vanilla
1 ts Vanilla
Mix all ingredients together until well blended. Pour into a greased
9×13 inch pan and bake at 300 degrees fro 1 hour. Topping: Mix in a
saucepan and cook until thick. Remove cake from oven and cut into
squares while still hot. Pour topping over hot cake and let cool.
Randy Rigg
Yields
1 servings
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