The best delicious Rhubarb Dump Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rhubarb Dump Cake recipe today!
Hello my friends, this Rhubarb Dump Cake recipe will not disappoint, I promise! Made with simple ingredients, our Rhubarb Dump Cake is amazingly delicious, and addictive, everyone will be asking for more Rhubarb Dump Cake.
What Makes This Rhubarb Dump Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rhubarb Dump Cake.
Ready to make this Rhubarb Dump Cake Recipe? Let’s do it!
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5 c Rhubarb; diced
3 c Marshmallows; minature
1 c Sugar
2 Eggs
1 pk Cake mix white
Water as needed for mix
3 oz Raspberry jello
Arrange rhubarb in bottom of 9×13 pan. Sprinkle with sugar and
gelatin. Cover with marshmallows. Prepare cake mix using 2 eggs and
required amount of water. Spread batter over the mixture. Bake at
350~F for 50-55 minutes. Serve warm with whipped cream.
Yields
8 servings
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