The best delicious Sour Cream Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sour Cream Pound Cake recipe today!
Hello my friends, this Sour Cream Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Sour Cream Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Sour Cream Pound Cake.
What Makes This Sour Cream Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sour Cream Pound Cake.
Ready to make this Sour Cream Pound Cake Recipe? Let’s do it!
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1 c Butter, softened
2 2/3 c Sugar
3 c Flour
1/4 ts Baking powder
1/2 ts Salt
6 Eggs
1 c Sour cream
1 ts Vanilla
Thoroughly mix all ingredients. Grease and flour bundt pan or a tube
pan. Pour mixture into pan and bake at 350 degrees for 1 hour and 20
minutes. Cool 15 to 20 minutes before cutting.
Yields
12 Servings
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