The best delicious South Of The Border Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this South Of The Border Pie recipe today!
Hello my friends, this South Of The Border Pie recipe will not disappoint, I promise! Made with simple ingredients, our South Of The Border Pie is amazingly delicious, and addictive, everyone will be asking for more South Of The Border Pie.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this South Of The Border Pie.
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1 c Onion, chpd
1 tb Oil
1 ts Chili powder, up to 2t
1 ts Cumin
1/2 ts Garlic powder
1/4 ts Salt
15 oz Cn red kidney beans, drained
1 1/2 c Cooked brown rice
1 c Cheddar cheese, shredded
3/4 c Milk
2 x Eggs, beaten
In saucepan, cook onion in oil. Stir in chili powder, cumin, garlic,
and salt. Cook 1 min. Cool. Stir in beans, rice, cheese, milk, and
eggs. Spray a 10″ microwave-safe pie plate with nonstick spray. Add
rice mixture. Cook, uncovered, 50% power, 22-24 mins or until center
is just set, giving dish a quarter turn, twice. Let stand 10 mins.
Garnish with chopped green pepper and serve with salso if desired.
Yields
6 Servings
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