The best delicious Southern Spoonbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Southern Spoonbread recipe today!
Hello my friends, this Southern Spoonbread recipe will not disappoint, I promise! Made with simple ingredients, our Southern Spoonbread is amazingly delicious, and addictive, everyone will be asking for more Southern Spoonbread.
What Makes This Southern Spoonbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Southern Spoonbread.
Ready to make this Southern Spoonbread Recipe? Let’s do it!
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1 c Cornmeal 1/2 c Margarine, melted OR
1/4 c Sugar -vegetable oil
1 ts Salt 4 ea Egg yolks, slightly beaten
4 c Milk 4 ea Egg whites, beaten stiff
Combine cornmeal, sugar and salt in a saucepan. Gradually stir in
milk and shortening. (Stir in gradually to avoid lumps). Cook and
stir constantly until thickened like mush. Remove from heat. Add
small amount of hot mixture to egg yolks, then add yolks to hot
mixture, mixing well. Fold egg whites into mixture. Pour into a
greased 2qt. baking dish, and set dish in a 9″ square or other dish
of hot water (Bain Marie) . Bake at 375 degrees for 35 to 40
miniutes…… Serve with butter.
Yields
8 servings
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