The best delicious Spinach Garlic Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spinach Garlic Bread recipe today!
Hello my friends, this Spinach Garlic Bread recipe will not disappoint, I promise! Made with simple ingredients, our Spinach Garlic Bread is amazingly delicious, and addictive, everyone will be asking for more Spinach Garlic Bread.
What Makes This Spinach Garlic Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spinach Garlic Bread.
Ready to make this Spinach Garlic Bread Recipe? Let’s do it!
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1 Loaf 1 ts Italian seasoning
French or Italian bread 1 1/2 ts Fennel seed — crushed
Pound 1 lg Tomato — seeded & chopped
1 md Onion — chopped 1 1/2 c Mozzarella cheese — 6 oz.
2 Garlic cloves — minced Shredded
3 tb Olive oil 1 tb Dried basil
1 pk Spinach Chopped fresh parsley,
Thawed & well drained frozen Optional
& chopped Bread
1 tb Parmesan cheese — grated
Cut bread in half lengthwise. Place with cut side upon a baking
sheetl; set aside. In a skillet, saute onion and garlic in oil until
tender. Add spinach and stir until heated through,about l
minute.Remove from the heat. Stir in Parmesan cheese,ltalian
seasoning and fenne seed; mix well. Spread evenly over bread halves.
Sprinkle with tomato, mozzarella and basil. Bake at 400 deg. for 8-l0
minutes or until cheese is melted. Garnish with parsley if desired.
Cut into slices and serve immediately. Yield: 8-10 servings
Yields
1 servings
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