The best delicious Steak Tartare recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Steak Tartare recipe today!
Hello my friends, this Steak Tartare recipe will not disappoint, I promise! Made with simple ingredients, our Steak Tartare is amazingly delicious, and addictive, everyone will be asking for more Steak Tartare.
What Makes This Steak Tartare Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Steak Tartare.
Ready to make this Steak Tartare Recipe? Let’s do it!
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1/4 lb Fresh, raw sirloin or
1/4 lb Tenderloin beef, cubed
1/2 ts Capers
1/4 ts Worcestershire sauce
1/4 ts Dijon mustard
1-inch piece onion
Place the meat in a blender or food processor and process until meat is
finely chopped. Add remaining ingrediants and repeat processing. Form into
ball. Keep refrigerated until ready to serve. Serve with cocktail rye
bread. Yield: 1 Cup
From
Yields
1 Servings
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