The best delicious Tabouli Bread Abm recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tabouli Bread Abm recipe today!
Hello my friends, this Tabouli Bread Abm recipe will not disappoint, I promise! Made with simple ingredients, our Tabouli Bread Abm is amazingly delicious, and addictive, everyone will be asking for more Tabouli Bread Abm.
What Makes This Tabouli Bread Abm Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tabouli Bread Abm.
Ready to make this Tabouli Bread Abm Recipe? Let’s do it!
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TABOULI
3/4 c Water; boiling
1/2 c Bulgur
1/2 tb Parsley
1/2 tb Onions, dried minced
1/2 ts Mint leaves
-PLACE IN BREADMAKER-
1/2 tb Yeast
3 c Flour, bread
2 tb Sugar
1/2 tb Salt
1 Eggs
1 tb Oil, olive
3/4 c Water; warm
-ADD AT BEEP-
1/4 c Olives, black, chopped
1/4 c Apricots, dried; chopped
Add boiling water to other tabouli ingredients and mix well; allow to
cool to lukewarm. (In hot and humid weather, use 1/8 c less water.)
Bring other ingredients to room temperature and add to breadmaker, in
order. Add lukewarm taboli mixture. Set baking control at 11
o’clock. Select “white bread” and push Start. Add olives and apricots
at beep, 88 minutes into cycle.
Yields
24 Servings
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