Tasty Maritime Pie Recipe

The best delicious Tasty Maritime Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tasty Maritime Pie recipe today!

Hello my friends, this Tasty Maritime Pie recipe will not disappoint, I promise! Made with simple ingredients, our Tasty Maritime Pie is amazingly delicious, and addictive, everyone will be asking for more Tasty Maritime Pie.

What Makes This Tasty Maritime Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tasty Maritime Pie.

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Ingredients & Directions


– Cal/serving: 275
– Prep Time: 20 Min
– Cooking Time: 40 Min
1 pk Haddock fillets; frozen,
-cooked (700g)(1 1/2 lbs)
2 tb Butter
1/2 c Onion; chopped
1 Garlic clove; crushed
1 c Zucchini; diced
2 tb Flour
1/2 ts Salt
1 ds Pepper
1/2 ts Thyme
1/2 ts Basil
2 c Tomatoes; peeled, seeded
– chopped
1 Pie crust (9 inch)

Note: Boston bluefish, cod or turbot may be substituted for Haddock.

Break fillets in chunks. Saut* onion, garlic and zucchini until
vegetables are tender. Blend in flour, seasonings and herbs. Add
tomatoes and cook 5 min or until sauce is thick. Add fish and pour
into a 9 inch pie plate. Cover with pastry; trim and flute. Bake at
200C(400F) 25 to 30 minutes or until pastry is golden brown. Allow
pie to stand 10 minutes before serving


Yields
6 Servings

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