The best delicious Tuna Tartar recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tuna Tartar recipe today!
Hello my friends, this Tuna Tartar recipe will not disappoint, I promise! Made with simple ingredients, our Tuna Tartar is amazingly delicious, and addictive, everyone will be asking for more Tuna Tartar.
What Makes This Tuna Tartar Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tuna Tartar.
Ready to make this Tuna Tartar Recipe? Let’s do it!
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1 oz Black sambuca
10 oz Sushi quality tuna, diced
Small
1/2 c Pitted Nicoise olives
1 tb Capers
1/2 ts Garlic, chopped
2 tb Almonds, toasted and
Chopped
1/4 Fillet anchovies, drained
And chopped
1 ts Extra virgin olive oil
1 ts Fresh tarragon, chopped
1/3 Seedless cucumber, thin
Sliced
Set aside sambuca, tuna and olives. Take all of the remaining
ingredients and puree until smooth in a food processor. Remove. In a
clean bowl, mix together tuna and olives, then add pureed mixture.
Top with sambuca and serve over fresh sliced cucumber.
Yield: 4 servings
QUENCH SHOW #Q1A03
(Courtesy JUdson Grill)
Yields
4 servings
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