White Cake Icing Recipe

The best delicious White Cake Icing recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this White Cake Icing recipe today!

Hello my friends, this White Cake Icing recipe will not disappoint, I promise! Made with simple ingredients, our White Cake Icing is amazingly delicious, and addictive, everyone will be asking for more White Cake Icing.

What Makes This White Cake Icing Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this White Cake Icing.

Ready to make this White Cake Icing Recipe? Let’s do it!

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Ingredients & Directions


3 c Sugar
1/8 ts Cream of tartar, (scant)
3/4 c Water
6 Whole egg whites, beaten
-stiff

Put all ingredients in a pan with a candy thermometer (cover with foil
until it is boiling good).

Have 6 egg whites beaten stiff when syrup is at 246 on the thermometer.
Pour syrup slowing into egg whites (while still beating) 1/3 at a time.

Note: if decorating with a pastry bag, add 6 Tbs. powdered sugar.


Yields
12 Servings

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