The best delicious Baker's Square French Silk Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baker's Square French Silk Pie recipe today!
Hello my friends, this Baker's Square French Silk Pie recipe will not disappoint, I promise! Made with simple ingredients, our Baker's Square French Silk Pie is amazingly delicious, and addictive, everyone will be asking for more Baker's Square French Silk Pie.
What Makes This Baker's Square French Silk Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baker's Square French Silk Pie.
Ready to make this Baker's Square French Silk Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
9″ prepared pie crust
1 sm Box instant choco pudding
-substitute buttermilk for
-milk
1 Env Knox gelatin
1/4 c Cold water
9 oz Container cool whip
Whipping cream, whipped
Chocolate shavings
Prepare small box instant pudding, using buttermilk instead of milk; set
aside. Prepare 1 envelope Knox gelatine with 1/4 cup cold water. Use glass
measuring cup to mix gelatine. Set mixture in a pot or pan of hot water,
while still in the cup, to help dissolve gelatine. Gelatine is dissolved
when mixture is clear. Wire whisk gelatine into pudding and fold in the
9oz. cool whip. Pour into prepared crust; chill. Apply whipping cream on
top before serving. Garnish with chocolate shavings.
From
Yields
1 Servings
Leave a Reply