The best delicious Chocolate Chip Crunchy Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Crunchy Cookies recipe today!
Hello my friends, this Chocolate Chip Crunchy Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Crunchy Cookies is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Crunchy Cookies.
What Makes This Chocolate Chip Crunchy Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Crunchy Cookies.
Ready to make this Chocolate Chip Crunchy Cookies Recipe? Let’s do it!
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1/4 c Unsalted butter; softened
1/3 c Firmly packed light brown
-Sugar
1 lg Egg yolks plus 2 tsp water
-Or 1 large egg white
1/2 c All-purpose flour
1/4 ts Double-acting baking powder
1/4 ts Salt
1/4 ts Vanilla
1 c Semisweet chocolate chips
1/2 c Toasted rice cereal
Preheat the oven to 375 F. In a bowl with an electric mixer cream the
butter with the brown sugar until the mixture is light and fluffy and beat
in the egg yolk mixture or the egg white. Add the flour, the baking powder,
the salt, and the vanilla, stirring until the dough is blended well, and
stir in the chips and the cereal. Arrange level tablespoons of the dough 2
inches apart on a lightly greased baking sheet and bake the cookies in the
middle of the oven for 8-10 minutes, or until they are golden brown.
Transfer the cookies with a spatula to a rack and let them cool.
Yields
16 Servings
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