The best delicious Chocolate Covered Cherry Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Covered Cherry Cookies recipe today!
Hello my friends, this Chocolate Covered Cherry Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Covered Cherry Cookies is amazingly delicious, and addictive, everyone will be asking for more Chocolate Covered Cherry Cookies.
What Makes This Chocolate Covered Cherry Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Covered Cherry Cookies.
Ready to make this Chocolate Covered Cherry Cookies Recipe? Let’s do it!
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1 1/2 c Flour
1/2 c Cocoa
1/2 ts Salt
1/2 ts Baking powder
1/4 ts Baking soda
1/2 c Softened butter
1 c Sugar
1 Egg
1 1/2 ts Vanilla
1 10 oz jar marasch. cherries
1 6 oz pkg choc chips
1/2 c Sweetened condensed milk
Preheat oven to 350 degrees. In a large bowl, stir together flour, cocoa,
salt, baking powder and baking soda. In a mixing bowl, beat together butter
and sugar on low speed of electric mixer until fluffy. Add egg and vanilla;
beat well. Stir in dry ingredients; mix well. Shape dough into 1-inch
balls; place on ungreased cookie sheet. Press in center and place drained
cherry in center of each cookie. In small saucepan, combine chocolate chips
and milk until chocolate is melted (or heat in microwave oven). Stir in 1
tablespoon of drained liquid from cherries. Spoon 1 tablespoon of
chocolate/milk mixture over each cherry. Bake for 10 minutes.
Yields
30 Cookies
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