The best delicious Chocolate Mud Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Mud Cake recipe today!
Hello my friends, this Chocolate Mud Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Mud Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Mud Cake.
What Makes This Chocolate Mud Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Mud Cake.
Ready to make this Chocolate Mud Cake Recipe? Let’s do it!
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Cake:
250 g Butter
1 1/2 c Hot Water
2 c Castor Sugar
1/4 c Cocoa
1 tb Instant Coffee
200 g Dark Cooking Chocolate
1 1/2 c SR Flour
2 Eggs
Vanilla
Icing:
125 g Dark Cooking Chocolate
125 g Unsalted Butter
1) Melt butter in double boiler, stir in combined coffee and hot
water, then chocolate & sugar. Stir until smooth. 2) Sifted dry
ingredients into 3 lots. 3) Place melted ingredients into electric
mixer bowl and gradually beat in dry sifted ingredients individually.
4) Add eggs and vanilla and beat well. 5) Greased and base line a 25
cm cake tin & pour in mixture. 6) Bake in slow oven (150 deg, C) for
approx 2,5 hours. 7) Stand for 5 minutes before turning out of tin.
Icing: 8) Melt chocolate and butter in double boiler and beat with a
wooden spoon until smooth. 9) Pour over cold cake and smooth out.
Note Cooking time may vary. Cake is cooked when skewer comes out
reasonably clean.
Yields
6 Servings
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