The best delicious Chocolate Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Pecan Pie recipe today!
Hello my friends, this Chocolate Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Chocolate Pecan Pie.
What Makes This Chocolate Pecan Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Pecan Pie.
Ready to make this Chocolate Pecan Pie Recipe? Let’s do it!
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3/4 c Sugar 3 ea Eggs; Lg
1/2 ts Salt 1 ts Vanilla
1 c Light Corn Syrup 1 c Pecans; Chopped
3 oz Baking Chocolate,Melt & Cool 1 ea Unbaked 9-inch Pie Shell
3 tb Butter or Regular Margarine
Combine the sugar, slat, corn syrup, cooled chocolate, melted butter, eggs
and vanilla in a bowl. Beat until well blended, using an electric mixer
set to medium speed. Stir in the pecans and turn into the unbaked pie
shell. Bake in a 375 degree F. oven for 35 minutes or until set. (Pie
will be puffy when it comes out of the oven and will sink while cooling.)
Cool on a wire rack.
Yields
8 servings
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