Coconut Cream Pie #2 Recipe

The best delicious Coconut Cream Pie #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Coconut Cream Pie #2 recipe today!

Hello my friends, this Coconut Cream Pie #2 recipe will not disappoint, I promise! Made with simple ingredients, our Coconut Cream Pie #2 is amazingly delicious, and addictive, everyone will be asking for more Coconut Cream Pie #2.

What Makes This Coconut Cream Pie #2 Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Coconut Cream Pie #2.

Ready to make this Coconut Cream Pie #2 Recipe? Let’s do it!

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Ingredients & Directions


3/4 c Sugar
3 tb Cornstarch
1 ds Salt
2 c Milk
1 ts Vanilla
3 Eggs; separated
1/4 Stick butter or margarine
3/4 c Coconut

Mix together dry ingredients & add enough milk to make a paste. Add egg
yolks to paste & mix well. Add rest of milk. Cook in double boiler until
thick. Add vanilla, butter & coconut. Pour into pie shell & cover with
meringue. Sprinkle with coconut. Bake at 375 until browned.

MARY LIGON

From Simply Southern, the Desoto School Mothers’ Assn, Helena-West
Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive,

Yields
6 Servings

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