The best delicious Fudge Pudding Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fudge Pudding Cake recipe today!
Hello my friends, this Fudge Pudding Cake recipe will not disappoint, I promise! Made with simple ingredients, our Fudge Pudding Cake is amazingly delicious, and addictive, everyone will be asking for more Fudge Pudding Cake.
What Makes This Fudge Pudding Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fudge Pudding Cake.
Ready to make this Fudge Pudding Cake Recipe? Let’s do it!
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1 c Sifted flour
2 ts Baking powder
1/2 ts Salt
1/2 c Sugar
3/4 c Chopped walnuts
1/2 c Milk
1 ts Vanilla
2 tb Melted shortening
1 oz Unsweetened chocolate
– melted
1/4 c Unsweetened cocoa powder
3/4 c Brown sugar, packed
1 3/4 c Hot water
Whipped cream (optional) OR
– ice cream
Sift flour with baking powder, salt and sugar into bowl. Add nuts, then
stir in milk, vanilla, shortening and chocolate. Spread batter in greased
8-inch square pan. Mix cocoa with brown sugar, stir in hot water and pour
over batter. Bake at 375F 40 minutes. As pudding bakes, cake layer forms on
top with rich sauce on bottom. Spoon warm pudding cake into dessert dishes
and top with whipped cream or ice cream, if desired.
From
Yields
8 Servings
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