The best delicious Mr. Food's Pi?a Colada Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mr. Food's Pi?a Colada Bread Pudding recipe today!
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4 c Fresh bread cubes
3 Eggs
1 1/2 c Milk
15 oz Cream of coconut, divided
8 oz Crushed pineapple,
– well drained
1 ts Vanilla extract
1/4 ts Ground cinnamon
1/4 ts Ground nutmeg
1 c Heavy cream
=======================================================
============== ==== == Preheat the oven to 350?F. Place the bread
cubes in an 8-inch square baking dish that has been coated with
nonstick vegetable spray. In a medium-sized bowl, combine the eggs,
milk, 1 cup cream of coconut, the pineapple, vanilla, cinnamon, and
nutmeg; mix NOTE: For a quicker topping, instead of beating the cream
of coconut with heavy cream, just skip the heavy cream and mix the
cream of coconut with 2 cups frozen whipped topping that has been
thawed.
Yields
4 Servings
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