The best delicious Portuguese Orange Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Portuguese Orange Cake recipe today!
Hello my friends, this Portuguese Orange Cake recipe will not disappoint, I promise! Made with simple ingredients, our Portuguese Orange Cake is amazingly delicious, and addictive, everyone will be asking for more Portuguese Orange Cake.
What Makes This Portuguese Orange Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Portuguese Orange Cake.
Ready to make this Portuguese Orange Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Sugar
6 lg Eggs
2 1/4 c Flour
2 ts Baking powder
1/2 c Milk
1/4 c Orange rind; grated
Cinnamon
Powdered sugar
Melt butter in microwave for 50 seconds on high. Beat sugar and eggs until
smooth about 1 1/2 minutes. Blend in melted butter.
Sift together flour and baking powder. Add flour mixture alternately with
milk to the egg mixture. Stir in grated orange rind.
Bake in greased bundt pan at 350 degrees for 40 minutes or until toothpick
inserted in center comes out clean. Cool and sprinkle with cinnamon or
confectioners sugar.
NOTES : Delicious with Strawberries in Port Wine sauce.
Yields
12 Servings
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