The best delicious Pound Cake (mom's) 10 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pound Cake (mom's) 10 recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pound Cake (mom's) 10.
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2 Sticks miracle whip
-margarine
1/2 c Crisco
3 c Sugar
5 md Eggs
1 c Milk
3 c Flour; cake or plain, sift
-before measuring
1 ts Vanilla; (mother uses 2)
1 ts Lemon juice
Blend margarine, crisco and sugar; add eggs and mix. Add 1/2 flour and mix,
add 1/2 milk and mix; add remaining flour and mix; add remaining milk and
mix. Add flavoring and mix.
Pour into a tube pan, place in cold oven and bake 1 hour and 30 minutes at
350-F.
NOTE: Mother bakes at 350-F for an hour adn turns oven up between 350-F and
375-F for last 30 minutes.
McBusted from the files of Martha Hicks
Yields
1 Servings
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