The best delicious Sourdough Starter (drying) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sourdough Starter (drying) recipe today!
Hello my friends, this Sourdough Starter (drying) recipe will not disappoint, I promise! Made with simple ingredients, our Sourdough Starter (drying) is amazingly delicious, and addictive, everyone will be asking for more Sourdough Starter (drying).
What Makes This Sourdough Starter (drying) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sourdough Starter (drying).
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-Joyce Burton
-Formatted by L. Crouch
1 c Information
Lori, the starter Robbie is referring to, is some I was sent by Martin
Ringhofer on Prodigy. It is supposed to be some that is 135 years old…he
calls it the Ancient One. It is the best starter I have used. All you
have to do is to put some on a plate (I spread it out on Saran wrap) and
let it dry. Then I pulverize it in the blender. I have also used this
method with the Gold Rush starter I bought. You just reconstitute it by
adding flour and water. September 1993
Yields
1 Servings
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